I know, I’m surprised about it too!
On July 17th, we brewed the largest batch that we’ve ever attempted … 24 gallons of a session IPA. And here are a few images from our experience.
And that’s about it for now. We need to blow a few more kegs to make room for transferring off the yeast in a few weeks. And then we are moving onto a double brew day (imp.stout & barleywine).